![]() The clementines are harvested by hand and are not subjected to any kind of chemical treatment – they are sold with one or two leaves still attached to the stalk.Ĭlementines from Les Domaines de la Taste can be supplied in 2 kg, 1.5 kg, 1 kg, 750 g and 500 g punnets or in 10 kg and 6 kg boxes. The farm is located in Corigliano-Rossano, in the province of Cosenza, by the Ionian sea, in an area devoted to the production of citrus fruits and olive oil. We grow them with care, allowing them to ripen on the tree until they are fully mature and reach their natural, bright colour. The sun-drenched orchards of Les Domaines de la Taste are particularly suited to growing clementines. Clementines are a great source of: Vitamin B6 Calcium Magnesium Nutrients per Serving A single clementine contains: Calories: 35 Protein: Less than 1 gram Fat: Less than 1 gram Carbohydrates: 9. Brimming with vitamin C, minerals and trace elements, this fruit really is the star of the winter! Frozen Sweet Peas About 80 of the frozen sweet peas sampled had no. Plus, theyre organic, so you can feel good. Organic onions tend to be higher in heart-protective flavonols than those grown conventionally. Corsica – aka the Isle of Beauty – offers the perfect climate for growing clementines,Īnd the colour and flavour of the variety known as “la Fine de Corse” have given Corsican clementines an enviable reputation. Our clementines are juicy and sweet, making them a great snack for both kids and adults alike. It's easy, fun, and you'll learn so much Check out our other features too: downloadable eBooks, meal planner, forum, exclusive recipes. ![]() ![]() Pick your favorite cultured food, start the course, and follow the lessons. ![]() Corsican clementines are the only French clementines, their origin protected since 2007 by the IGP label, which guarantees their geographical origin. Each course is designed to help you in whatever area you need.
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